Sample Menu
Starters and Salads
All ingredients sourced from local farmers market when available otherwise from the very best market's carrying fresh local and organic items. Only the best for you and your guest.
Beets & Beans Salad
Roasted beet, green beans and crumbled feta cheese salad, drizzled with honey mustard vinaigrette.
Caprese Salad
Italian buffalo mozzarella, fresh red field tomatoes and basil, lightly dressed with an olive oil and herb dressing.
Ahi Tuna Tartare
The freshest Ahi Tuna, tossed with pine nuts, asian pears, mint, and infused with sesame oil.
Farmer's Salad
Fresh spinach and arugula served with assorted seasonal vegetables and garlic croutons, dressed in a french vinaigrette.
Mains
Lemon Garlic Shrimp
Served with a sauce of carrots, onion and parsley.
Beef Bourguignon
the traditional French classic with a twist - Niman Ranch beef, braised in red wine, bacon, onions, mushrooms and herbs.
Garlic Butter Prawns
Hand picked daily at Fisherman's Grove, braised in Dutch butter, tossed in garlic and a touch of chili.
Catch Of The Day
Fresh off the boat, grilled, baked or sauteed to your liking.
Grilled Arctic Char
Sweet & Sour Onion Marmalade & Heirloom Tomatoes.
Sides
